Red Chilli Pickle

Description

• Ingredients- red chillies ,spices ,Iodised salt, edible  vegetable oil& Acidity regulator.(E-260)

Conatins permitted class II  Preservative .(E-211).

• Net contents:500g .
• Batch no-
• Pkg date –
• Max retail price :
• Best before 12 month from the date of packing .

Amla : Murabba , juice , powder , canday ,pickle chutney ,churna , Laddo&Burfi.

• Nutrition information per 100gm(approx).

• Fat -0.3%
• Protein (NX 6.25) -0.47%.
• Carbohydrate -18.37%.
• Total sugar -0.5%.

Total energy k cal  341.13%.